Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sausage and zucchini risotto. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sausage and zucchini risotto is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Sausage and zucchini risotto is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook sausage and zucchini risotto using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sausage and zucchini risotto:

1. Get Olive oil
2. Take 1 small onion
3. Prepare 1 carrot
4. Get 1 celery rib
5. Take 3-4 sausages (depending on the size)
6. Prepare 3 zucchini
7. Take 1 l broth
8. Prepare 320 gr rice
9. Get 1 glass white wine
10. Get Salt
11. Take Pepper
12. Prepare 1 knob butter
13. Make ready Parmesan

Instructions to make Sausage and zucchini risotto:

1. Prepare a soffritto with the onion, the carrot and the celery rib.
2. Add sausages (without their skin).
3. When the sausage is done add the zucchini.
4. When zucchini lose their liquid and are done, add the rice.
5. Toast until rice becomes transparent at high heat, then add the wine.
6. When the wine evaporates, keep cooking at low heat adding one ladle of broth until the rice is covered. Keep cooking until the rice is done.
7. Add the butter and parmesan and let covered 5 minutes.
8. ADVICES AND NOTES: You'll need a rice rich in starch, as always with risotto. You can add chilli peppers in the soffritto if you want it spicey

So that’s going to wrap this up with this exceptional food sausage and zucchini risotto recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!