Step-by-Step Guide to Prepare Super Quick Homemade Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce

Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce
Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vietnamese pork-stuffed fried tofu in tomato sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook vietnamese pork-stuffed fried tofu in tomato sauce using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce:
  1. Prepare fried tofu
  2. Make ready green onion for garnish
  3. Make ready tomato sauce
  4. Take tomatoes, quartered
  5. Take tomato paste
  6. Prepare fish sauce
  7. Make ready salt
  8. Make ready sugar
  9. Get water
  10. Make ready filling
  11. Make ready pork
  12. Get salt
  13. Make ready sugar
  14. Get MSG
  15. Make ready chopped onion
Instructions to make Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce:
  1. Cut, dry, and fry the tofu (or use pre-fried tofu)
  2. Combine ingredients for the filling and mix well. Slit the tofu and stuff tofu with the filling.
  3. Cut the tomatoes, then add the stuffed tofu, and all tomato sauce ingredients into one pot
  4. Bring to a boil, then drop the heat to a simmer on low/30% heat for 10 minutes or until tomatoes are softened and the meat filling is completely cooked.
  5. Mix it midway to ensure more even cooking, add chopped green onions during the last few minutes to cook and soften it a bit.

So that’s going to wrap it up with this special food vietnamese pork-stuffed fried tofu in tomato sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!