Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick rajma curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Quick Rajma Curry is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Quick Rajma Curry is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have quick rajma curry using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Quick Rajma Curry:

1. Get Rajma Chitra [Kidney Beans] - Soak overight or for hours … 8 .
2. Take Masoor dal [ without skin … .
3. Prepare Jeera ….
4. Make ready of . Hing
5. Take Oil … .
6. Prepare Butter … .
7. Make ready Salt .
8. Get Red Chilli powder … .
9. Make ready Turmeric powder … .
10. Get Cumin Powder ….
11. Get Malai clotted cream [ ….
12. Prepare water … .
13. Prepare Blend to Puree :
14. Prepare Tomatoes …. Medium Size
15. Make ready Onion …. Medium Size
16. Take Green Chillies ….
17. Prepare Ginger ….
18. Take Curd … .

Instructions to make Quick Rajma Curry:

1. Add the lentils to the cooker with the water and cook it for 3 whistles on high and then 2 on low. The rajma must be boiled but should still be holding shape.
2. In a wok, add the oil and butter.
3. Add cumin seeds/jeera and hing. Let it splutter.
4. Add the puree and cook with lid on until it leaves oil on the top.
5. Once done, add the turmeric and chilli powder.
6. Add the lentils and let them simmer on medium heat with lid on.
7. After 5-7 min of simmering, add the malai and cook on low heat for 5 min.
8. Once it thickens, add the salt and adjust the taste.
9. Serve with Jeera rice or steam rice.

So that’s going to wrap this up with this exceptional food quick rajma curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!