
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken-bacon caesar wrap. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken-Bacon Caesar Wrap is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Chicken-Bacon Caesar Wrap is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken-bacon caesar wrap using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken-Bacon Caesar Wrap:
- Prepare 1 packages Tortillas for wrapping, spinach wraps give a great flavor
- Take 1/4 lb Chicken breast
- Take 1/4 lb Bacon
- Prepare 1/4 Head Iceberg Lettuce
- Prepare 1/3 cup Caesar dressing
- Take 1 Optional: croutons
- Take 1/4 cup grated parmesan cheese
- Get Chicken Seasoning
- Get salt or Johnny's
- Take paprika or pepper
- Get tbsp olive oil
Steps to make Chicken-Bacon Caesar Wrap:
- Cook bacon to crispy and crumble.
- Either using the same pan with a little bacon grease or vegetable oil, heat up a skillet and cook and season chicken until 165°F.
- Chop lettuce up and rinse well.
- Add all ingredients into a big bowl and mix well.
- Microwave tortillas for 10 seconds. Add a good amount of the mix into a tortilla, fold and enjoy! I tried it with spinach wraps and green leaf lettuce too.
- Using the leftover ingredients, I would try my egg free alfredo. - - https://cookpad.com/us/recipes/433301-my-chicken-bacon-alfredo-egg-free
So that’s going to wrap it up with this special food chicken-bacon caesar wrap recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!