Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crispy rice balls. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crispy Rice balls is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Crispy Rice balls is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have crispy rice balls using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Rice balls:

1. Get Left over rice
2. Prepare Chopped onion
3. Get Ginger, garlic Keema
4. Get Chopped veggies (cauliflower, carrot, capsicum)
5. Get leaves Chopped coriander
6. Get Chopped green chillies
7. Get Roasted dry red chill
8. Make ready Cumin seed powder and coriander powder
9. Take 1 tbsp corn flour
10. Take to taste Salt

Steps to make Crispy Rice balls:

1. Take some left over rice in bowl and mash well. Add chopped onion, ginger and garlic.
2. Now add all the chopped veggies, chopped green chillies and roasted red chilli crush. Now add cumin seed and coriander powder. Add salt to taste. Finally add 1 tbsp corn flour.
3. Mix all the ingredients well. Make balls with the mixture and deep fry in medium flame.
4. Finally the crispy rice balls are ready to be served.

So that is going to wrap it up with this exceptional food crispy rice balls recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!