Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pork salpicao. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pork Salpicao is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pork Salpicao is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook pork salpicao using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pork Salpicao:
- Make ready Pork Tenderloin
- Get Garlic
- Take Garlic powder
- Make ready Olive oil
- Get Worcestershire sauce
- Take Oyster sauce
- Take Butter
- Prepare Ground black pepper
- Take Parsley or onion
Steps to make Pork Salpicao:
- Slice the pork tenderloin into cubes and marinate with olive oil, salt, grround pepper and garlic powder. Set aside for 20 to 30 mins
- Saute garlic until brown. Set aside
- Add the oil marinated pork in the heated pan together with the oil marinade. Cook until it turns brown.
- Add half of the browned garlic. Stir. Add the Worcestershire sauce and oyster sauce. Continue to cook in high heat until pork is tender. Add water if necessary.
- When the sauce has completely evaporated, add the butter and continue to cook until it melts.
- Transfer in a serving plate and garnish with parsley or onion leaves
So that’s going to wrap it up for this exceptional food pork salpicao recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

