Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, quick vegetable curry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Quick Vegetable Curry is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Quick Vegetable Curry is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook quick vegetable curry using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick Vegetable Curry:
- Get olive oil
- Make ready onion
- Prepare garlic
- Get curry powder
- Prepare tomato purée
- Make ready chopped tomatoes
- Get vegetabe stock cube
- Make ready water
- Get frozen mixed vegetables
- Prepare salt
- Get pepper
- Take To Serve
- Prepare Rice
- Prepare naan
Steps to make Quick Vegetable Curry:
- Chop the onion and crush the garlic.
- In a measuring jug, make up the stock cube with 340ml of boiling water. Add the curry powder and tomato pureé.
- In a large saucepan over a medium high heat, heat the oil and sauté the onion and garlic until golden.
- Stir in the chopped tomatoes, stock mixture, mixed vegetables, salt, and pepper. Cook for approximately 30 minutes.
- Serve with rice or naan. Garnish with coriander if you have some.
So that is going to wrap it up for this exceptional food quick vegetable curry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
