Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheeseburger turnovers. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cheeseburger Turnovers (also called Cheeseburger foldovers, Cheeseburger pockets or Cheeseburger bombs) are great for those children (and some adults) who don't want anything too. Dinner ideas for busy school nights can be such a chore. Don't fret, this recipe for Cheeseburger Turnovers is easy enough the kids can help, too. main dish. Fold the dough into a triangle and pinch the sides tightly.
Cheeseburger Turnovers is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Cheeseburger Turnovers is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook cheeseburger turnovers using 20 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Cheeseburger Turnovers:
- Get 6 sheets Pepperidge Puff Pastry, thawed but cold
- Prepare lean ground beef
- Take black pepper
- Prepare seasoned salt, I used Krazy salt seasoning
- Prepare button mushroons, cut in half and sliced
- Take garlic, minced
- Get medium onion, chopped
- Get poblano pepper, chopped
- Prepare jalapeno or cherry red pepper, chopped
- Make ready shredded sharp cheddar cheese
- Get italian four cheese blend, shredded
- Get garlic and herb cream cheese
- Make ready fresh grated romano cheese
- Get Whorcestershire sauce
- Prepare yellow prepared mustard
- Make ready ketchup
- Take green onions, thin sliced
- Prepare garlic powder, cajun seasoning and shredded cheddar cheese
- Make ready TOPPING:
- Get Chipolte Ranch Dipping Sauce, found in my profile and search for serving
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Steps to make Cheeseburger Turnovers:
- Preheat oven to 400°F. Line baking sheets with parchment paper
- Brown ground beef, pepper and seasoning salt in a medium skillet until cooked through. Remove to a bowl. In the same skillet soften onion, mushroom, garlic and hot pepper until tender
- Add all remaining ingedients except dipping sauce, and toppings to bowl and combine well
- Using one puff pastry shet at a time , roll to thin out to 1/4 inch thickness and cut 6 sqares out of each sheet
- Place a heaping tablespoon of filling in each square
- Fold pastry over and press all edges closed with the tines of a fork
- Place on parchment lined baking sheets, brush with egg wash and sprinkle with garlic powder, shredded cheear and cajun seasoning toppings. Press fork tine to make tiny holes on top to vent.
- Bake 7ntil golden and puffed, about 20 to 23 minutes. Serve with Chipolte Ranch Dip
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So that’s going to wrap this up with this exceptional food cheeseburger turnovers recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
