Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick aloo curry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick Aloo curry is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Quick Aloo curry is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick aloo curry using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quick Aloo curry:

1. Make ready boiled potatoes
2. Prepare chopped tomatoes
3. Make ready chopped onion
4. Take chopped green chillies
5. Make ready ginger
6. Make ready turmeric powder
7. Make ready garam masala
8. Get coriander powder
9. Make ready kashmiri red chilli powder
10. Make ready salt
11. Take oil

Steps to make Quick Aloo curry:

1. Collect the ingredients. Cut boiled potatoes in pieces.
2. Heat oil in a kadhai for deep frying. Fry boiled potatoes till golden brown.
3. Grind tomatoes, onion, ginger, green chillies in a grinder.
4. Heat 1 tbsp oil in a pan, add tomato, onion,green chillies, ginger mix paste. Add all the above spices, mix well.
5. Add fried potatoes, mix well. Add 1 cup water or as required, mix well. Let it boil.
6. Aloo curry is ready to serve with rice for dinner. Enjoy!!!

So that is going to wrap it up for this special food quick aloo curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!