Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, keto mac n’ cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Keto Mac N’ Cheese is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Keto Mac N’ Cheese is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook keto mac n’ cheese using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Keto Mac N’ Cheese:
- Get Butter
- Take 2 Medium heads of cauliflower
- Prepare Olive oil
- Take Salt
- Prepare 1 Cup cream
- Make ready 6 oz. cream cheese
- Take 4 Cup shredded cheddar
- Take 2 Cup mozzarella
- Make ready 1 tbsp hot sauce
- Get Ground pepper
- Get 1/2 Cup pork rinds/bacon bits
- Make ready 1/4 Cup Parmesan
- Get 1 tbsp olive pil
- Get 2 tbsp freshly chopped parsley
Instructions to make Keto Mac N’ Cheese:
- Preheat oven to 375. In a bowl, toss cauliflower with 2 tbsp oil and season with salt. Bake on sheets for 40 minutes
- Meanwhile, in a large pot over medium heat, heating cream. Bring up to simmer, then decrease heat and add cheeses and hot sauce.
- Transfer mixture to baking dish. In a medium bowl stir to combine pork/bacon, Parma Sean, and oil. Sprinkle over cauliflower and put it all into baking dish.
- Bake until golden, about 15 minuets. Add garnish with parsley before serving.
So that’s going to wrap this up with this special food keto mac n’ cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
