Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mediterranean salmon with lemon & dill 🍋 🌿. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mediterranean Salmon With Lemon & Dill 🍋 🌿 is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mediterranean Salmon With Lemon & Dill 🍋 🌿 is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mediterranean salmon with lemon & dill 🍋 🌿 using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:

1. Make ready 2 salmon fillets
2. Get Zest and juice of 1 lemon
3. Prepare 1 tbsp chopped fresh dill
4. Take 2 tbsp extra virgin olive oil

Steps to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:

1. Mix together the oil, lemon zest and juice and olive oil. Place your salmon fillets skin side up in the marinade and work some of the oil into the sides of the fish. Leave in the fridge for 2 hours.
2. Put the salmon fillets into a large square of tin foil and close it up to form a loose but tightly sealed parcel. Bake at 175 C for 15 minutes. Check the fish is cooked and serve!

So that’s going to wrap it up with this exceptional food mediterranean salmon with lemon & dill 🍋 🌿 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!