Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, basic chicken curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Basic Chicken Curry is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Basic Chicken Curry is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have basic chicken curry using 19 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Basic Chicken Curry:
- Take chicken wings
- Get tumeric
- Prepare garam masala
- Make ready cumin powder
- Prepare Kashmiri chilli powder
- Get clove powder
- Prepare cardamom powder
- Get paprika
- Take pepper powder
- Prepare onions
- Make ready tomato's
- Take poppy seed
- Prepare mustard seed
- Make ready fennel seeds
- Get chopped fresh coriander
- Get garlic paste
- Prepare ginger paste
- Take liquid chicken stock
- Get Salt
Steps to make Basic Chicken Curry:
- Mix powder ingredients together.
- Slice onions, chop tomato's
- Prep chicken (cut off wing tips) and wash.
- In a medium deep dish add just enough vegetable oil to cover base of dish. Heat oil in high heat
- Add poppy seeds, mustard seeds and fennel seeds. Fry for a minute.
- Add onions and garlic paste and fry till onion start turning brown.
- Just when the onion start to turn brown add the tomato's and ginger. Mix well and fry
- Add chopped coriander, mix well and fry for a minute.
- Add the powder mix and fry for a few minutes
- Add chicken and stir in. Fry for a few minutes. When chicken mix starts to dry up add a TBS of water and keep stirring. Add 2 tsp of salt
- Add chicken stock, 2 Tbs at a time while stirring in (I usually just just pour a little at a time)
- When the chicken is Covered with liquid, cover with a lid and simmer for 30-40 minutes. Check every 5 minutes and stir. Add salt if necessary
- Chicken curry done! Serve with rice.
So that is going to wrap this up for this exceptional food basic chicken curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

