
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sev usal with spicy tari (in my style). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sev Usal with Spicy Tari (In My Style) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Sev Usal with Spicy Tari (In My Style) is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sev usal with spicy tari (in my style) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sev Usal with Spicy Tari (In My Style):
- Prepare as required Usal from dry green peas (recipe already posted)
- Take as required Usal Spicy Tari ( recipe already posted)
- Make ready 1 bowl Spicy Garlic Red Chilli Chutney
- Get 250 gms Simple Gathiya Sev
- Make ready 12 Ladi Pav
- Make ready 2-3 Onions chopped
- Prepare 2-3 lemon (cut into four pieces)
- Take 2-3 fried Chillies
Steps to make Sev Usal with Spicy Tari (In My Style):
- Green Peas Usal ready. Spicy Usal Tari ready. Garlic Red Chilli Chutney ready. All these 3 recipes is been posted.
- Simple Gathiya Sev ready. Pav and chopped onions, with lemon slices ready.
- Serve on the table. Now take a plate add peas Usal, Spicy Tari, onions, Sev squeeze lemon
- Serve with pav. Mix it and enjoy spicy Sev Usal.
So that’s going to wrap this up with this special food sev usal with spicy tari (in my style) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!