Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, simple coconut peanut chutney. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Coconut peanut chutney is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Simple Coconut peanut chutney is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple coconut peanut chutney using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Coconut peanut chutney:

1. Get 1/2 cup sliecd coconut
2. Take 3/4 cup peanuts
3. Make ready 3-4 Green chilli
4. Get to taste Salt
5. Take 2 tsp Curd
6. Make ready For tadka
7. Prepare 1 tbsp oil
8. Take 1 tsp rai(mustard seeds)
9. Get 1 string Curry leaves
10. Take 2-3 dried red chillies
11. Get 1/2 tsp Hing/asafoetida

Steps to make Simple Coconut peanut chutney:

1. First soaked peanuts into water for 20 mins. After that pile out the cover of peanuts.
2. Take a mixer zar to grind the INGREDIENTS like sliced coconut, peanuts, green chillies, salt.
3. Now paste is ready, add small amount of curd as per the taste.
4. Now preparing for tadka, preheat the small tadka pan add oil once oil get warm put rai, curry leaves, hing, red chillies.
5. Stir it and pour the tadka into chutney paste and it's ready to eat.

So that’s going to wrap this up for this special food simple coconut peanut chutney recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!