Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, keto-licious lobster & shrimp. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

KETO-licious Lobster & Shrimp is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. KETO-licious Lobster & Shrimp is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook keto-licious lobster & shrimp using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make KETO-licious Lobster & Shrimp:

1. Make ready 4-5oz. Lobster Tails
2. Prepare Jumbo Shrimp
3. Take Asparagus
4. Get Large Lemon
5. Make ready Dried Italian Parsley
6. Prepare Curry Powder
7. Take Garlic Powder
8. Get Butter
9. Take Pink Himalayan Salt
10. Make ready Ground Fresh Pepper

Steps to make KETO-licious Lobster & Shrimp:

1. Thaw Lobsters and Shrimp in an ice bath. Then shell both. Save Lobster shells for presentation.
2. Set oven to Broil.
3. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Put in oven
4. In one bowl add Shrimp, Curry Powder, Dried Italian Parsely, 2 tabs of melted butter.
5. In a seperate dish, add diced Lobster meat, Dried Italian Parsely, 2 tabs of melted butter, Garlic Powder.
6. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously.
7. Lay shrimp in between shells.
8. Broil for 8-10 min. Garnish with Salt, Pepper and Lemon juice over all.
9. ENJOY!

So that’s going to wrap this up with this exceptional food keto-licious lobster & shrimp recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!