Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, brad's mustard sage roasted fingerlings. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Brad's mustard sage roasted fingerlings is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Brad's mustard sage roasted fingerlings is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have brad's mustard sage roasted fingerlings using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Brad's mustard sage roasted fingerlings:

1. Prepare 1.5 lbs tri color fingerling potatoes
2. Make ready 1 lb asparagus
3. Make ready 2 tbs olive oil
4. Get 1 tsp minced garlic
5. Prepare 1/2 tsp white pepper
6. Take 1 tsp granulated tomato chicken bouillon
7. Make ready 1 tbs rubbed sage
8. Make ready 3 tbs honey mustard

Instructions to make Brad's mustard sage roasted fingerlings:

1. Cut potatoes into 1 " chunks. Add oil and seasonings. Roast 10 minutes at 400.
2. Cut asparagus into 1 " chunks. Add to potatoes with garlic. Roast until potatoes are tender. 15-20 minutes.
3. Remove from oven and stir in mustard while hot. Serve immediately. Enjoy

So that’s going to wrap this up with this special food brad's mustard sage roasted fingerlings recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!