Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, coq au vin. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Coq Au Vin is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Coq Au Vin is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook coq au vin using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Coq Au Vin:

1. Make ready 1/2 cup bacon
2. Get 2 tbs olive oil
3. Take 1 kg chicken tight fillet removed skin
4. Prepare 1/4 cup cognac
5. Get Salt and pepper
6. Take 1 bay leaf
7. Take 1/4 tsp thyme
8. Prepare 20 small white onion, peeled
9. Make ready 3 tbs flour
10. Make ready 2 cups red wine
11. Get 2 cups chicken stock
12. Get 2 garlic
13. Prepare 1 tbs tomato paste
14. Make ready 350 g fresh botton mushroom

Steps to make Coq Au Vin:

1. Brown braised onions:
2. In a frying pan heat olive oil, add parboiled onions, toss for several minutes until lightly browned. Add water to halfway up onions and add 1/2 tsp salt. Cover pan and simmer slowly for 25 minutes until onion tender. Set aside.
3. Brown the mushroom:
4. Heat butter and oil, hot toss in mushrooms and saute over high heat for 5 minutes or until lightly browned. Remove from the heat. Set aside.
5. Brown the bacon. set aside.
6. Brown the chicken, pour the cognac, salt &pepper, bay leaf and thyme.
7. Place onion around the chicken and cook slowly for 10 minutes.
8. Sprinkle flour over the chicken, mix well. Pour wine and stock and brown bacon, garlic, tomato pure. Simmer for 25 - 30 minutes.
9. Removed chicken and add mushroom and simmer for 4 - 5 minutes. The sauce should be thick.
10. To serve, put the chicken into the bowl and pour all the sauce over it. Garnish with parsley.
11. Enjoy.

So that is going to wrap it up with this exceptional food coq au vin recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!