Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot pork shoulder blade steaks. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crockpot Pork Shoulder Blade Steaks is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Crockpot Pork Shoulder Blade Steaks is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have crockpot pork shoulder blade steaks using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Pork Shoulder Blade Steaks:

1. Get thick pork shoulder blade steaks
2. Get Olive Oil
3. Make ready Salt
4. Prepare Pepper
5. Prepare onion powder
6. Get garlic powder
7. Prepare ketchup
8. Take chicken broth

Steps to make Crockpot Pork Shoulder Blade Steaks:

1. Salt & pepper both sides of steaks.
2. Heat oil in pan on medium high.
3. Sear both sides of steaks.
4. Mix last four ingredients together in a bowl.
5. Pour small amount of mixture in bottom of crockpot.
6. Place steaks in crockpot and pour remaining mixture over them.
7. Cook on high for four hours.

So that is going to wrap it up for this exceptional food crockpot pork shoulder blade steaks recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!