Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, prawn jalfrezi. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Prawn jalfrezi is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Prawn jalfrezi is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook prawn jalfrezi using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Prawn jalfrezi:

1. Get 700 gm prawn
2. Make ready 1 capsicum
3. Prepare 1 tomato
4. Make ready 2 green chilli(slited)
5. Get 1 tbsp chopped coriander leaves
6. Get 2 tsp turmeric powder
7. Get 2 tsp red chilli powder
8. Make ready 2 tsp coriander powder
9. Take 1 tsp honey
10. Get 1 tsp chopped ginger
11. Take 2 tsp Chopped garlic
12. Get to taste salt
13. Prepare 1/2 tsp mustard seeds
14. Make ready 3 tbsp mustard oil
15. Get 1/2 tsp lemon juice
16. Get 1/2 tsp Black pepper powder
17. Prepare 1 onion

Instructions to make Prawn jalfrezi:

1. Cut capsicum,onion,tomato slices
2. Marinate prawn with1/2 of turmeric,red chilli and coriander powder for15 minutes.
3. After 15 minutes add oil in a pan. Add pinch of salt to prawn and fry both sides for 1 minute and keep aside.
4. Add mustard seed into oil. Let it crackled. Add onion. Saute for1 minute add garlic,ginger. Saute for1 minute. Add capsicum and tomato,green chilli and add salt,rest of turmeric,coriander,red chilli powder to it and cook for4 minutes in low flame using lid.
5. Add prawn and add pinch of salt,honey,black pepper powder. Saute for3 minute. Add coriander leaves,. Saute for15 seconds.
6. Put off the flame. Add lemon juice.

So that’s going to wrap it up with this special food prawn jalfrezi recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!