Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, asian-style prawns. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Asian-style Prawns is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Asian-style Prawns is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have asian-style prawns using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Asian-style Prawns:

1. Take prawns
2. Make ready For marinade:
3. Take dried red chilli paste
4. Prepare lemon juice
5. Get Salt
6. Take ginger paste
7. Prepare garlic paste
8. Make ready For dip:
9. Make ready red chilli paste
10. Take honey
11. Get white vinegar

Instructions to make Asian-style Prawns:

1. In a bowl, add red chilli paste, garlic paste, ginger paste, lemon juice and salt. Mix with prawns and let it set for 5-10 mins
2. Optional: Use the tip of the skewer and insert the prawns, leaving some distance in between.
3. Heat a tawa or a non stick pan, add some oil. Keep flame on low.
4. Place the skewers on the tawa and cook on low flame. It should take 3-4 mins on each side.
5. While the prawns are cooking, mix together honey, chilli paste and vinegar together for the dip.
6. Serve hot with lemon wedges on the side.

So that is going to wrap it up with this exceptional food asian-style prawns recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!