Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, asian-style prawns. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Asian-style Prawns is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Asian-style Prawns is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have asian-style prawns using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Asian-style Prawns:

1. Get 200 grams prawns
2. Make ready For marinade:
3. Take 1/2 tsp dried red chilli paste
4. Prepare 1 tsp lemon juice
5. Get to taste Salt
6. Prepare 1 tsp ginger paste
7. Make ready 1 tsp garlic paste
8. Prepare For dip:
9. Take 2 tsp red chilli paste
10. Make ready 1 tsp honey
11. Make ready 1/2 tsp white vinegar

Steps to make Asian-style Prawns:

1. In a bowl, add red chilli paste, garlic paste, ginger paste, lemon juice and salt. Mix with prawns and let it set for 5-10 mins
2. Optional: Use the tip of the skewer and insert the prawns, leaving some distance in between.
3. Heat a tawa or a non stick pan, add some oil. Keep flame on low.
4. Place the skewers on the tawa and cook on low flame. It should take 3-4 mins on each side.
5. While the prawns are cooking, mix together honey, chilli paste and vinegar together for the dip.
6. Serve hot with lemon wedges on the side.

So that is going to wrap this up with this special food asian-style prawns recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!