Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy prawns on the skewers with mango salad 🥗 🦐. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Prawns on the skewers with mango salad 🥗 🦐 is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spicy Prawns on the skewers with mango salad 🥗 🦐 is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have spicy prawns on the skewers with mango salad 🥗 🦐 using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Spicy Prawns on the skewers with mango salad 🥗 🦐:

1. Make ready raw prawns
2. Get garlic purée
3. Get finely chopped coriander
4. Make ready lime juice
5. Take finely chopped red chilli
6. Take honey
7. Prepare olive oil
8. Make ready salt and pepper
9. Make ready bamboo skewers
10. Take Salad
11. Take mango (small dice size)
12. Get couple hand full salad leaves
13. Take lime
14. Prepare soysauce

Steps to make Spicy Prawns on the skewers with mango salad 🥗 🦐:

1. Marinated the prawns with all the sauce base and put those yummy prawns in the skewers. Cook them on the non stick griddle pan or in the oven or if the weather nice and warm on the bbq for 10-12 mins
2. Mix soysauce and lime juice in a small mixing bowl. Plate your salad on the serving plate. Add the dressing on top of the salad then place mango and prawns on top. It’s so tasty and such a light and healthy meal.

So that’s going to wrap this up with this exceptional food spicy prawns on the skewers with mango salad 🥗 🦐 recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!