Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, brussels sprouts and mushrooms with cheese. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Brussels Sprouts and Mushrooms with Cheese is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Brussels Sprouts and Mushrooms with Cheese is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook brussels sprouts and mushrooms with cheese using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Brussels Sprouts and Mushrooms with Cheese:

1. Get 12 Brussels sprouts
2. Take 1 pack Mushrooms
3. Make ready 1 Olive oil
4. Take 1 Natural Salt
5. Prepare 4 tbsp Grated cheese (pizza cheese)
6. Make ready 1 as required Pepper

Steps to make Brussels Sprouts and Mushrooms with Cheese:

1. Rinse the Brussels sprouts and make a crisscross cut on each bottom. Cut the large ones in half. Cut the larger mushrooms in half as well.
2. Place the Brussels sprouts in a heatproof dish. Sprinkle on the olive oil and a hint of salt and mix them evenly. It's better to coat the inside of the heatproof dish as well.
3. Bake in the oven at 220℃ for about 10 minutes. Take it out of the oven and add the mushrooms. Sprinkle on the olive oil and a little salt again and bake 10 more minutes.
4. Once the vegetables are tender, top with the cheese and bake until bubbly and it is done. Grind a desirable amount of pepper on top and enjoy. Sprinkle some herbs on if you prefer.

So that’s going to wrap it up with this exceptional food brussels sprouts and mushrooms with cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!