Recipe of Award-winning Balsamic & Blue Cheese Roasted Brussels Sprouts

Balsamic & Blue Cheese Roasted Brussels Sprouts
Balsamic & Blue Cheese Roasted Brussels Sprouts

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, balsamic & blue cheese roasted brussels sprouts. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Balsamic & Blue Cheese Roasted Brussels Sprouts is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Balsamic & Blue Cheese Roasted Brussels Sprouts is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook balsamic & blue cheese roasted brussels sprouts using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Balsamic & Blue Cheese Roasted Brussels Sprouts:
  1. Get 3 cups brussel sprouts fresh
  2. Get olive oil
  3. Make ready balsamic vinegar
  4. Take 1 handful blue cheese crumbles
  5. Get Salt pepper and
Steps to make Balsamic & Blue Cheese Roasted Brussels Sprouts:
  1. Heat the oven to 400 degrees Fahrenheit.
  2. Put the brussel sprouts on a baking sheet and coat with olive oil, salt and pepper to taste
  3. Roast in the oven for 35- 40 minutes until softer on the inside and crisp on the outside
  4. Drizzle with balsamic vinegar and sprinkle with blue cheese crumbles

So that’s going to wrap it up for this exceptional food balsamic & blue cheese roasted brussels sprouts recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!