Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, simple vegetarian baked beans in slow cooker. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Simple Vegetarian Baked Beans in Slow Cooker is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Make ready 1 pound dried navy beans soaked overnight, drained
2. Make ready 2-3 cups water
3. Get Small/medium onion, diced
4. Prepare 1/2 cup REAL Maple syrup (Not pancake syrup)
5. Prepare 1/4 cup good ketchup
6. Take 1 tablespoon good mustard, i used Dijon

Instructions to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
2. Cook overnight. Mine went 11 hours on low. Perfect.
3. I added some turkey kielbasa…

So that’s going to wrap this up for this exceptional food simple vegetarian baked beans in slow cooker recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!