Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, green bean stir fry (lebanese style) *vegan. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Green Bean Stir Fry (Lebanese Style) *Vegan is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:

1. Take 1 kg frozen cut green beans
2. Take 2 brown onions
3. Prepare 1 tsp salt
4. Get 3 tbsp cooking oil

Instructions to make Green Bean Stir Fry (Lebanese Style) *Vegan:

1. Chop brown onions.
2. Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
3. Add frozen cut green beans, stir well, cover the pan, lower the fire.
4. Stir occasionally until the green beans soften, add salt, mix well.
5. Ready to serve.

So that’s going to wrap this up for this special food green bean stir fry (lebanese style) *vegan recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!