Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green bean casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Green Bean Casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Green Bean Casserole is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook green bean casserole using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Green Bean Casserole:
- Prepare 4 cans green beans drained
- Make ready 2 cans cream of mushroom soup
- Prepare 1 can french fried onions
Instructions to make Green Bean Casserole:
- Drain the green beans and place in bowl
- Open 2 cans of cream of mushroom soup and dump it into the green beans, mix until thoroughly combined.
- Sprinkle the french fried onions on the top. Bake at 350 degrees f for 20 min.
So that’s going to wrap it up for this special food green bean casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

