Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, garlic honey-dijon pork chops. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlic Honey-Dijon Pork Chops is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Garlic Honey-Dijon Pork Chops is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic honey-dijon pork chops using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Honey-Dijon Pork Chops:

1. Take thin cut pork chops
2. Prepare Marinade
3. Take minced garlic
4. Take dijon mustard
5. Prepare stone ground mustard
6. Prepare honey
7. Make ready fresh juiced orange
8. Make ready black pepper
9. Make ready sea salt
10. Prepare Dried sweet basil leaves
11. Prepare soy sauce

Steps to make Garlic Honey-Dijon Pork Chops:

1. Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!
2. Add pork chops to marinade. Cover and refrigerate for up to 24hrs.
3. Pull pork chops out of refrigerator about 30 minutes before cooking
4. Grill/pan fry/bake until cooked through.
5. Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!

So that is going to wrap it up with this exceptional food garlic honey-dijon pork chops recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!