Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, loaded baked potato soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Loaded Baked Potato Soup is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Loaded Baked Potato Soup is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have loaded baked potato soup using 9 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Loaded Baked Potato Soup:
- Get potatoes
- Make ready milk
- Get strips of cooked bacon
- Get heavy cream
- Get sour cream
- Make ready green onions
- Take real butter
- Get flour
- Make ready shredded cheddar cheese
Instructions to make Loaded Baked Potato Soup:
- place potatoes in a 425º oven bake until tender
- In a medium stock pot melt butter on low. *no color on butter, if it burns start over
- add flour to make a roux. again don't let the roux get any color, this will turn the soup dark
- add milk and wisk to make sure smooth..
- once smooth add heavy cream
- let simmer on low for about 2 mins to thicken a little
- add the pulp from the baked potatoes and use the back of a spoon to mash, leaving some potatoe lumps
- add cheese and crumbled cooked bacon. stir until melted
- add salt to taste..
- topping
- serve soup in bowl and top with chopped green onion, crumbled bacon and shredded cheese
- Enjoy!
So that’s going to wrap it up with this exceptional food loaded baked potato soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
