Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, honey garlic shrimp & tofu with rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
This honey garlic shrimp is one of the most popular recipes on this website because it's not only lip-smacking delicious, it's a very quick and easy dinner recipe. I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and. It's super easy to make, a handful of ingredients, no marinating required and no fail results.
Honey garlic shrimp & tofu with rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Honey garlic shrimp & tofu with rice is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have honey garlic shrimp & tofu with rice using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey garlic shrimp & tofu with rice:
- Make ready 1 lb medium raw shrimp
- Make ready 1/3 cup honey
- Take 1/4 cup soy sauce
- Take 1 teaspoon minced garlic
- Take 1/2 teaspoon onion powder
- Make ready 1 cup minute rice
- Take 2 tablespoons green onion
- Prepare 1/2 cup diced mushrooms
- Make ready 1/2 lb firm tofu
- Make ready 2 tablespoons sweet Chile sauce
- Take 1 teaspoon teriyaki sauce
This Honey Garlic Shrimp has succulent jumbo shrimp coated in an irresistible sticky sauce. Honey garlic shrimp combines the pungent flavor of browned garlic with the sweet sticky texture and taste of caramelized honey to coat a bunch of plump savory shrimp in a glorious glaze. Honey Garlic Shrimp: A handful of ingredients turns a pound of shrimp into a terrific quick and easy weeknight dinner in Easy Fast Shrimp Recipe. The words "honey garlic" are just plain enticing.
Steps to make Honey garlic shrimp & tofu with rice:
- Mix shrimp with honey, minced garlic, onion powder and soy sauce and marinate for a minimum of 15 minutes or up to 8 hours. I marinated mine for an hour.
- Cook rice as directed on package. Set aside. Place tofu with a paper towel beneath and on top and place something heavy like a cast iron skillet on top to press out the extra water. Cut tofu into 1/4 inch pieces.
- In lightly oiled skillet place diced mushrooms, green onion and tofu and sauté on medium heat for about 8 minutes flipping halfway through. Stir in teriyaki sauce and sweet Chile sauce and stir then stir in rice. Heat another 2/3 minutes.
- Place on plate and top with shrimp and garnish with green onion.
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So that’s going to wrap it up with this exceptional food honey garlic shrimp & tofu with rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

