Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, pasta with pan seared red snapper and scallops. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pasta with pan seared Red Snapper and Scallops is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Pasta with pan seared Red Snapper and Scallops is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pasta with pan seared red snapper and scallops using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pasta with pan seared Red Snapper and Scallops:

1. Make ready Red Snapper Fillets
2. Get Scallops
3. Take green onions diced
4. Prepare minced garlic
5. Prepare two tbsp olive oil
6. Take lemon pepper
7. Get juice of one med lemon
8. Prepare one teaspoon butter
9. Make ready white wine
10. Make ready capers
11. Get parmesean cheese

Instructions to make Pasta with pan seared Red Snapper and Scallops:

1. place. 2 quart medium sauce pan with enough water to cover pasta over medium heat with one teaspoon olive oil bring to boil add your favorite type pasta. reduce heat and cook until aldente. in a frying pan ad 2 tbsp of olive oil and heat over medium heat add lemon pepper seasoned snapper flesh side first sear both sides until golden Brown follow with scallops and sear as well watch carefully making sure not to over cook
2. remove and set aside in same pan add greenonions capers lemon juice olive oil and butter and white wine. and garlic simmer until onions start to wilt. blend into Pasta
3. top with fish scallops and parmesan cheese garnish with sprig fresh basil

So that is going to wrap it up for this special food pasta with pan seared red snapper and scallops recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!