Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quinoa upma. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Quinoa upma is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Quinoa upma is something which I’ve loved my whole life.

Quinoa upma recipe with step by step photos. A healthy & delicious Indian quinoa recipe made with spices This gets rid of the saponins if any. Serve quinoa upma hot or warm with a side coconut chutney or a side lemon pickle. Take ½ cup quinoa in a fine strainer and rinse very well in running water.

To get started with this recipe, we have to prepare a few components. You can cook quinoa upma using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quinoa upma:

1. Get quinoa
2. Prepare olive oil
3. Prepare mustard seeds
4. Get cumin seeds
5. Make ready grated ginger
6. Make ready green chillies
7. Get carrot(washed, peeled and chopped)
8. Get green peas
9. Make ready onions finely chopped
10. Get tomato (washed & diced)
11. Take curry leaves
12. Prepare Water
13. Make ready Pink salt

Quinoa Upma Recipe, How To Make Quinoa Upma Recipe. Quinoa upma is very delicious, flavorful and packed with protein and nutrients. It is a quick and easy recipe that you can put up for breakfast. Upma recipe made with wholesome quinoa.

Steps to make Quinoa upma:

1. Rinse the quinoa in a pretty netted small sieve, under running water.
2. In a wok,add quinoa +water(for 1cup quinoa+2cups water,here we took 2cups quinoa +4cups water).place the wok on medium flame and let it boil.
3. After 5-7mins, you will see the white circle on each seed. Stir it and off the flame cover with a lid for 5 mins, you will see all the water has been evaporated.
4. Meanwhile,need a pre-preparation,of all veggies chopped..
5. Take a wok, add olive oil or any cooking oil, add mustard seeds, let it splutter, add cumin, grated ginger, green chillies, curry leaves, add onions, let it becomes translucent then add carrots, green peas, tomatoes and add salt. Cover with a steam releasing lid. For 5-7mins or till all the veggies are cooked evenly.
6. Add the quinoa and mix well. Cover with a lid for 5 mins more and done.
7. Quinoa upma is ready to serve. No need of any accompaniment….

It is a quick and easy recipe that you can put up for breakfast. Upma recipe made with wholesome quinoa. Upma is savoury south Indian breakfast. The quinoa upma is cooked with Indian spices, toasted cashews, mustard seeds and vegetables. Quinoa upma recipe is a truly healthy recipe made as a replacement to rava upma.

So that is going to wrap it up for this special food quinoa upma recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!