Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, whosayna’s baked bao buns. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Whosayna’s Baked Bao Buns is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Whosayna’s Baked Bao Buns is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have whosayna’s baked bao buns using 27 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Whosayna’s Baked Bao Buns:

1. Take Maida (All purpose flour)
2. Take Yeast
3. Get Baking powder
4. Prepare Oil
5. Get Butter
6. Make ready Salt
7. Take Sugar
8. Make ready Milk, warm (for binding)
9. Prepare Steak filling:
10. Make ready Fillet (chinese cut)
11. Prepare Salt
12. Prepare Blackpepper powder
13. Take Chilli flakes
14. Get Lemon juice
15. Make ready Garlic (pounded)
16. Get Ginger (pounded)
17. Take Soya sauce
18. Get Sugar (optional)
19. Prepare Cornflour (mixed in 4 tbsp water)
20. Prepare Pickles:
21. Take Cucumber (jullienes)
22. Prepare Carrot (grated)
23. Prepare Onion (slices)
24. Prepare Capsicum (jullienes)
25. Prepare Green chilli (chopped)
26. Make ready Vinegar
27. Get Salt

Steps to make Whosayna’s Baked Bao Buns:

1. Make buns: mix dry ingredients well add oil and butter then mix well
2. Bind to a soft dough with warm milk, knead well then let it rise
3. Punch back and make twelve balls, then roll each into onlong puri, approx one centimetre thick, when all done
4. Put a piece of foil halfway of puri to end (semicircle), the remaining part of puri bring on top of foil as in you making a semi circle, or just brush with oil all over the puri and fold in half
5. Lay each semi circle puri on greased tray keeping space in between of few centimetres
6. Glaze with beaten egg sprinkle sesame (optional) and let it fully rise
7. Bake in oven on 200°C till nicely browned up on top
8. Usually bao buns are steamed
9. Prepare pickles: In a bowl put all veggies together, pour vinegar and salt, mix well and keep aside
10. Prepare filling: In a bowl put steak with the rest of ingredients except cornflour mixture, can marinate for three hours
11. In a nonstick pan pour four tablespoon of oil keep high flame
12. Add marinated fillet and fry till browned up
13. Add cornflour mixture and mix well as it tends to form lumps, toss well and remove from flame
14. Fill the buns with fried fillet and pickles

So that is going to wrap this up with this exceptional food whosayna’s baked bao buns recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!