Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, red bean and ground beef stew. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Red Bean and Ground Beef Stew is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Red Bean and Ground Beef Stew is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Red Bean and Ground Beef Stew:

1. Make ready ground beef
2. Make ready red beans
3. Take diced tomatoes
4. Prepare beef broth
5. Get bay leaf
6. Make ready sliced celery leaves included
7. Make ready diced onion
8. Prepare ground paprika
9. Take maple syrup
10. Take dijon mustard
11. Get salt
12. Take ground black pepper
13. Make ready granulated garlic powder
14. Take tomato paste concentrated
15. Prepare heat roasted pepper +1/4 cup juices
16. Take cayenne pepper
17. Prepare grated Parmesan cheese
18. Get capers + 1 tablespoon juices
19. Make ready canned straw mushrooms drained
20. Get butter

Steps to make Red Bean and Ground Beef Stew:

1. Slice the celery, onion, and mushrooms.
2. Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
3. Add all the vegetables to the beef except beans.
4. Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
5. Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
6. Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!

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