Recipe of Homemade Roasted poha bhel

Roasted poha bhel
Roasted poha bhel

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roasted poha bhel. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Roasted poha bhel is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Roasted poha bhel is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook roasted poha bhel using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roasted poha bhel:
  1. Get roasted poha
  2. Prepare chopped onion
  3. Get chopped tomato
  4. Get chopped cucumber
  5. Prepare chopped green chilli
  6. Make ready chat masala
  7. Get red chilli powder
  8. Prepare Salt
  9. Make ready lemon juice
  10. Make ready chopped coriander leaves
  11. Make ready mix namkeen
  12. Prepare green chutney
  13. Make ready tamarind chutney
  14. Get fried peanut
Steps to make Roasted poha bhel:
  1. Take a pan add dry roast the poha, roast them on a low flame for about 6 mins. Then let it cool completely. Now chopped all veggies and add in a bowl than add roasted poha, coriander leaves
  2. Mix bhujia,fried peanut, lemon juice, chat masala, red chilli powder, mix all together. Add green chutney and tamarind chutney, mix it well
  3. Healthy and yummy poha bhel is ready to serve

So that’s going to wrap it up with this exceptional food roasted poha bhel recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!