Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roasted bhutta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Roasted bhutta is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Roasted bhutta is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have roasted bhutta using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted bhutta:

1. Take corns
2. Make ready Salt
3. Get Chaat masala
4. Prepare Red chilli
5. Make ready Roasted jeera
6. Get Yellow chilli powder
7. Prepare lemon

Instructions to make Roasted bhutta:

1. On a medium gas roast the corns.
2. In a bowl mix all spices like salt, red chilli, yellow chilli, roasted jeera, salt.
3. Cut lemon slice into half and dip in spices.
4. Apply masala on corn with lemon.
5. Serve with little pomo pearls and coriander on top.

So that is going to wrap this up for this special food roasted bhutta recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!