Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, grilled tofu with miso pesto. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grilled Tofu with Miso Pesto is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Grilled Tofu with Miso Pesto is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have grilled tofu with miso pesto using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Tofu with Miso Pesto:

1. Take Firm/Hard Tofu
2. Take Oil for cooking
3. Get <Walnut & Lemongrass Miso Pesto>
4. Prepare Roasted/Toasted Walnuts
5. Get Miso *dark colour type recommended
6. Prepare Brown Sugar
7. Prepare Mirin
8. Make ready Lemongrass *finely chopped OR use ‘Lemongrass Paste’
9. Get <Basil & Pine Nuts Miso Pesto>
10. Prepare Roasted/Toasted Pine Nuts
11. Prepare Miso *dark colour type recommended
12. Prepare Brown Sugar
13. Make ready Mirin
14. Make ready Fresh Basil Leaves *finely chopped

Steps to make Grilled Tofu with Miso Pesto:

1. Slice Firm Tofu horizontally in half. Heat a small mount of Oil in a frying pan, and cook Tofu pieces both sides until nicely browned.
2. To make Miso Pesto, roast or toast nuts and allow them cool. Using Suribachi or mortar & pestle, coarsely crush. Alternatively you can place the toasted nuts in a plastic bag and crush them using a rolling pin. Add other ingredients and mix well.
3. Cut browned Tofu into smaller pieces and serve with Miso Pesto. It’s a good idea to serve with a small spoon or spreader knife.

So that is going to wrap it up with this special food grilled tofu with miso pesto recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!