Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, jack's vegan spaghetti bolognese. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jack's Vegan Spaghetti Bolognese is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Jack's Vegan Spaghetti Bolognese is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have jack's vegan spaghetti bolognese using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jack's Vegan Spaghetti Bolognese:

1. Take 1 onion, chopped
2. Get 2 garlic cloves, finely chopped
3. Make ready 300 g (meatless farm co) vegan mince
4. Take 1 pepper, finely chopped
5. Take 1 courgette, finely chopped
6. Take 1/2 pack mushrooms, finely chopped
7. Make ready 1-2 cans tinned tomatoes
8. Take Thyme
9. Make ready Mixed herbs
10. Prepare Spaghetti

Instructions to make Jack's Vegan Spaghetti Bolognese:

1. Fry the onion and garlic in oil on medium heat for 5 mins, then add the vegan mince. Cook for a further 10 mins, stirring often, whilst you chop the remaining vegetables. If mince starts to stick then add some hot water
2. Add in the pepper, courgette and mushrooms and cook for another 5-10 mins, stirring often.
3. Pour in the tinned tomatoes, and season with mixed herbs and thyme. Cover with a lid then turn the heat down to low.
4. Boil the spaghetti for 10mins whilst the bolognese cooks, then drain and serve with the bolognese sauce
5. Store the remaining bolognese in tubs for the fridge/freezer

So that’s going to wrap it up for this special food jack's vegan spaghetti bolognese recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!