Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, oven baked veggie omelet. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oven baked Veggie Omelet is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Oven baked Veggie Omelet is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook oven baked veggie omelet using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oven baked Veggie Omelet:

1. Prepare 5 Eggs
2. Take 3 tablespoons Olive Oil
3. Get 2 Red Bell Peppers Green, Red (or which ever you prefer)
4. Get 1 large Onion chopped
5. Make ready 1 Zucchini chopped into slices
6. Take 1 cup Parmesan Cheese (or whichever salty cheese you prefer)
7. Make ready 3 tablespoons Mint
8. Get 1 tablespoon Oregano
9. Take Olive Oil
10. Take Milk
11. Prepare Salt
12. Get Pepper

Instructions to make Oven baked Veggie Omelet:

1. In a large frying pan add 3 tablespoons of Olive Oil and toss in the peppers, onion, zucchini, mint, and oregano fry just until veggies have softened. I have in the past baked all the ingredients instead of frying but it takes too long for the veggies to soften.
2. Beat eggs with milk, salt and pepper.
3. Toss the cheese into the eggs mix and with a fork or spoon mix.
4. Oil brush your pan before tossing in the veggies, and add in the egg mixture. Pop it in a pre-heated oven and bake at 180 degrees for 20 minutes and until golden brown. Kali Orexi!!!

So that is going to wrap this up with this exceptional food oven baked veggie omelet recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!