Recipe of Speedy Pork Belly in Oyster Sauce

Pork Belly in Oyster Sauce
Pork Belly in Oyster Sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pork belly in oyster sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Belly in Oyster Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Pork Belly in Oyster Sauce is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have pork belly in oyster sauce using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork Belly in Oyster Sauce:
  1. Get Pork belly (block)
  2. Make ready Salt and pepper
  3. Prepare Katakuriko
  4. Make ready ☆Oyster sauce
  5. Take ☆Sugar
  6. Take ☆Soy sauce
Instructions to make Pork Belly in Oyster Sauce:
  1. Cut the pork into 1 cm pieces and put in a plastic bag. Add salt and pepper and rub in.
  2. Next, add the katakuriko and evenly coat the pork with it.
  3. Pan fry the pork. A lot of fat will come out of the pork, so wipe it out with paper towels.
  4. When the pork has turned a nice brown colour, add the ingredients marked ☆. Mix well and it's done!

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