Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pan roasted salmon with creamy red pepper and jalapeno sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pan roasted Salmon with creamy red pepper and jalapeno sauce is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Pan roasted Salmon with creamy red pepper and jalapeno sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook pan roasted salmon with creamy red pepper and jalapeno sauce using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pan roasted Salmon with creamy red pepper and jalapeno sauce:

1. Prepare For the sauce:
2. Take bell pepper, diced into small squares
3. Get jalapeno, deseeded and chopped
4. Take garlic, minced
5. Take butter
6. Get chicken stock
7. Get Whipped heavy cream
8. Make ready Pan roasted salmon marinade:
9. Get salmon fillets
10. Get Onion powder
11. Get Garlic powder
12. Prepare Salt
13. Make ready Pepper
14. Prepare Rosemary, I used dried one

Steps to make Pan roasted Salmon with creamy red pepper and jalapeno sauce:

1. Marinate the salmon fillets in the above mentioned mixture.
2. I used these spices cz I have them in my pantry, u can used whatever u like such as old bay seasoning, Italian seasonings, pesto parmesan. Its up to your taste and liking
3. In a medium pan, heat butter and roast the salmon on both sides until cooked. I like them roasted, hence I cooked for little longer.
4. For the sauce, take a sauce pan, melt butter in it, add garlic and saute for 2 mins
5. Add the diced bell peppers, jalapeno and cook for 5 mins
6. Add the chicken stock and cook for another minutes and add salt.
7. Check for seasonings, if you like to add any other flavors.
8. Add the cream in the end and mix well. Turn off the stove as the sauce thicken.
9. I used heavy cream instead of whipped one, hence the blended the sauce and set it in the fridge so it thickens more.
10. Serve the salmon with the sauce, top off with some chopped chives or green onions.

So that is going to wrap it up for this special food pan roasted salmon with creamy red pepper and jalapeno sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!