Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked potatoes with garlic salt, black pepper and sea salt. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked potatoes with garlic salt, black pepper and sea salt using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt:
- Make ready medium Potatoes
- Take Garlic Salt
- Prepare Black Pepper
- Make ready Sea Salt
- Make ready Butter (optional)
- Take Cheese(optional)
Instructions to make Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt:
- Wash Potatoes and remove any black bits or other imperfections. Stab all over with a sharp knife, mind your fingers!!
- Rinse under the tap and leave wet. Sprinkle/ grate the Garlic Salt, Black Pepper and Sea Salt over one side. Turn over and repeat!
- Throw in a medium / hot oven for about 60-90 minutes, or until they smell awesome and are soft when you stab with a fork.
- Add Butter and Cheese if using, and eat. Or leave to cool for lunch boxes!! Enjoy!
So that is going to wrap it up for this exceptional food baked potatoes with garlic salt, black pepper and sea salt recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
