Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, frittata cheese bake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Frittata Cheese Bake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Frittata Cheese Bake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook frittata cheese bake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Frittata Cheese Bake:
- Prepare 600-800 g Vegetables *thinly sliced OR cut into thin strips
- Make ready *Note: This time I used 1 Carrot, 1 Onion, 1 Zucchini and Cabbage
- Make ready Salt & Pepper
- Get 2 tablespoons Olive Oil
- Make ready 6 Eggs *OR enough to cover vegetables
- Make ready Toppings of your choice *This time I used 200g ‘Kransky’ Sausages
- Make ready 1 cup shredded Tasty Cheese OR Pizza Cheese
- Prepare 1 tablespoon chopped Parsley
Steps to make Frittata Cheese Bake:
- Preheat the oven to 200℃.
- All vegetables need to be cut into thin strips. Heat Oil in a thick-base & oven-safe frying pan over medium heat, cook the vegetables that are harder to be cooked such as Carrot and Onion. Add the vegetables that are easier to be cooked such as Cabbage and Zucchini.
- When vegetables are soft, season with Salt and Pepper. You may wish to add some herbs or spices. Remove from heat. Spread the vegetables evenly.
- Pour the lightly whisked Eggs over. Top with the sliced ingredients of your choice, arrange them evenly, and cover with Cheese.
- Bake for 15 minutes or until golden. Sprinkle with chopped Parsley.
So that’s going to wrap this up with this exceptional food frittata cheese bake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

