Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, one pot bacon cheeseburger mac. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
One Pot Bacon Cheeseburger Mac is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. One Pot Bacon Cheeseburger Mac is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook one pot bacon cheeseburger mac using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make One Pot Bacon Cheeseburger Mac:
- Prepare 1 lb ground beef
- Take 1 lb bacon
- Get 2 boxes mac & cheese
- Take 1 onion (chopped)
- Take 1 large tomato (chopped)
- Prepare 2 gloves garlic (minced)
- Get 1/2 cup butter
- Take 1 cup milk
- Make ready 1/3 cup cheddar cheese
- Take 2 tbs mustard
- Make ready 2 tbs ketchup
- Make ready 1 tbs worcestershire sauce
- Prepare 1 1/2 cup water
Instructions to make One Pot Bacon Cheeseburger Mac:
- Crisp bacon. Set aside.
- Brown ground beef. Drain all fat from pan.
- Add chopped onions to beef. Sautee til translucent. Add garlic. Sautee another 30 seconds.
- Add noodles. (Toast with onions and meat for 5 mins for a more "bun" like taste). Add water. Cover. When boiling set timer for 7 - 10 minutes.
- Add butter, milk, cheese packet, cheddar, mustard, ketchup, and worcestershire sauce. Stir til cheddar is melted.
- Add crumbled bacon and tomatoes.
- Tip: 1/4 - 1/3 cup chopped pickles are really good in this dish.
So that’s going to wrap this up for this special food one pot bacon cheeseburger mac recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

