Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, macaroni and cheese. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Macaroni and Cheese is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Macaroni and Cheese is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have macaroni and cheese using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni and Cheese:
- Prepare 2 c. Uncooked macaroni
- Make ready 3 c. Grated cheddar cheese (I use a bag of shredded cheese)
- Make ready 6 Tbsp. (or less) butter
- Get 3/4 c. Plain Greek yogurt (or sour cream)
- Prepare 1/4 c. Milk
- Make ready 2 large eggs
- Make ready 1 tsp. Salt
- Take 3/4 tsp. Mustard powder (or 1 tsp. Regular mustard)
- Prepare 1/4 tsp. freshly ground pepper
- Make ready 1/4 c. grated Parmesan cheese for topping
- Get 2 c. Grated carrots (I use 2 carrots coarsely grated
Steps to make Macaroni and Cheese:
- Cook pasta…add carrots during the last 2 minutes.
- Drain and place back in pan with rest of ingredients (except for parmesan). Stir to melt cheese and butter.
- Once cheese starts to melt and ingredients are combined, pour into greased casserole, top with parmesan.
- Bake 400 degrees for 25 minutes until top is browned and bubbly.
So that is going to wrap it up for this exceptional food macaroni and cheese recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

