Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my french green beans with bacon, tomatoes and mushrooms. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. My French Green Beans with Bacon, Tomatoes and Mushrooms is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Prepare 1/2 pound French green beans
- Prepare 4 bacon strips cut into fourths
- Get 1 medium white onion, chopped
- Get 5 garlic cloves, minced
- Prepare 1 (14.5 oz) can petite diced tomatoes
- Take 1 (10 oz) jar mushroom pieces and stems
- Get 1 tbsp beef soup base or 3 beef bullion cubes
- Make ready 1/2 tsp black pepper
- Get 1 tsp dried basil leaves
- Take to taste Salt
Steps to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
So that is going to wrap it up for this exceptional food my french green beans with bacon, tomatoes and mushrooms recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
