Easiest Way to Prepare Any-night-of-the-week " Cranberry - Pumpkin Muffins "

" Cranberry - Pumpkin Muffins "
" Cranberry - Pumpkin Muffins "

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, " cranberry - pumpkin muffins ". It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

" Cranberry - Pumpkin Muffins " is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. " Cranberry - Pumpkin Muffins " is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have " cranberry - pumpkin muffins " using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make " Cranberry - Pumpkin Muffins ":
  1. Prepare 2 1/4 cup all-purpose flour
  2. Get 1 tsp baking soda
  3. Make ready 1 tsp pumkin pie spice
  4. Prepare 1/2 tsp salt
  5. Get 2 eggs
  6. Get 2 cup granulated sugar
  7. Take 1 cup canned pumkin
  8. Take 1/2 cup canola oil
  9. Get 1 cup fresh or frozen cranberrys( chopped)
Instructions to make " Cranberry - Pumpkin Muffins ":
  1. Preheat oven to 350° .
  2. In bowl combine first 4 ing.
  3. In a bowl, beat the eggs, sugar, add the pumpkin and oil. Mx well.
  4. Stir in dry ing. Just until moistened.Fold in cranberrys.
  5. Fill foil or paper lined muffin pans. Bake 18-22 min.Cool 5 min. The remove from pans.

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