Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cinnamon sugar mini pumpkin muffins. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cinnamon Sugar Mini Pumpkin Muffins is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cinnamon Sugar Mini Pumpkin Muffins is something that I’ve loved my whole life. They’re nice and they look wonderful.

Instead of mini muffins, you can bake regular size cinnamon sugar pumpkin muffins. People keep reminding me that it's not technically fall yet. I'm not an idiot — I know fall doesn't start until later this month; however, um, I In the spirit of "fall" I present you with more pumpkin: MUFFINS! These should perhaps be called "the easiest muffins of all time." · Mini Cinnamon Sugar Pumpkin Muffins - Soft little muffins that pack a big punch of pumpkin flavor!

To get started with this recipe, we have to first prepare a few components. You can have cinnamon sugar mini pumpkin muffins using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Sugar Mini Pumpkin Muffins:

1. Prepare Muffin Ingredients :
2. Make ready 1 3/4 cup all purpose flour (or white whole wheat)
3. Make ready 1 1/2 tsp. baking powder
4. Take 1/2 tsp. salt
5. Get 1 tsp. ground cinnamon
6. Make ready 1 tsp. pumpkin pie spice
7. Make ready 1/2 tsp. ground nutmeg
8. Prepare 1/4 cup unsalted butter, melted and cooled slightly
9. Prepare 1/2 cup brown sugar
10. Take 1 large egg, at room temperature
11. Make ready 1 1/2 tsp. vanilla extract
12. Get 3/4 cup pumpkin puree
13. Get 1/2 cup milk
14. Take Topping:
15. Prepare 2 tbsp. unsalted butter, melted
16. Get 1/2 cup granulated sugar
17. Prepare 1 tbsp. ground cinnamon

They are topped with cinnamon and sugar for the ultimate Fall breakfast treat! Doughnut Muffins Recipe Demonstration - Joyofbaking.com. Easy Cinnamon Rolls - Healthier, Faster, Only One Rise. Say hello to fall with these delicious Cinnamon Sugar Pumpkin Muffins!

Instructions to make Cinnamon Sugar Mini Pumpkin Muffins:

1. Preheat the oven to 350°F. Grease 2 mini muffin pans and set them aside.
2. In a large bowl, whisk together the flour, baking powder, salt, cinnamon, pumpkin spice and nutmeg. Set it aside.
3. In a separate bowl, whisk together the melted butter and brown sugar. Whisk in the egg, then the vanilla, pumpkin puree and milk.
4. Pour the wet ingredients into the dry and mix just until combined. Pour the batter into the greased muffin pans, filling each tin about 2/3 of the way full.
5. Bake for 11-13 minutes, until a toothpick comes out clean. Let them cool for a few minutes, then transfer them to a wire rack.
6. Once they're cool enough to handle, working one at a time, dunk each muffin top into the melted butter, then roll the top in the cinnamon sugar mixture.
7. Store the mini muffins in an airtight container for up to 5 days at room temperature.

Easy Cinnamon Rolls - Healthier, Faster, Only One Rise. Say hello to fall with these delicious Cinnamon Sugar Pumpkin Muffins! Exceptionally moist, surprisingly light, and entirely irresistible! Brown Sugar Muffins Chocolate Chip Sour Cream Muffins Easy Pumpkin Muffins with Chocolate Chips Banana Coconut Chocolate Chip Muffins Skinny Double-Chocolate and Peanut Butter Muffins from Chelsea's Messy Apron Birthday Breakfast Muffins from The Bakermama. These mini's are moist, have just the right amount of sugar, and are made with only heart healthy oils.

So that is going to wrap it up for this special food cinnamon sugar mini pumpkin muffins recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!