Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, roasted red pepper porcupine meatballs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roasted Red Pepper Porcupine Meatballs is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Roasted Red Pepper Porcupine Meatballs is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have roasted red pepper porcupine meatballs using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted Red Pepper Porcupine Meatballs:

1. Make ready lean ground beef
2. Prepare uncooked long-grain white rice (divided)
3. Make ready water
4. Prepare egg
5. Get small shallot finely diced
6. Make ready minced garlic
7. Get fresh parsley chopped
8. Make ready Chipotle powder
9. Get paprika
10. Make ready Salt and Pepper
11. Get can roasted red pepper soup
12. Prepare can tomato sauce
13. Prepare water
14. Make ready Worcestershire sauce

Steps to make Roasted Red Pepper Porcupine Meatballs:

1. In a large mixing bowl, combine beef, 1/4 cup rice, egg, parsley, shallot, garlic, paprika, salt & pepper, and 1/4 cup water. Mix thoroughly and shape into 2” meatballs and place in a high-sided skillet (with cover) with space in between meatballs.
2. Mix remaining tomato sauce, roasted red pepper soup, 1/2 cup water, and Worcestershire sauce and pour over meatballs.
3. Add the remaining 1/4 cup rice in between the meatballs and make sure rice is coated with the sauce so it will cook properly.
4. Heat oven to 350° and place covered skillet in oven for 55 minutes.
5. Top with chopped parsley and ENJOY!

So that is going to wrap it up with this exceptional food roasted red pepper porcupine meatballs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!