Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, perfectly baked potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Perfectly baked Potatoes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Perfectly baked Potatoes is something which I’ve loved my whole life.

The perfect baked potato is crispy on the outside and pillowy in the middle. Cracked open and still steaming, it's ready to receive anything from a sprinkle of cheese to last night's stew. When baking a lot of potatoes at one time, choose potatoes with uniform shapes and sizes; they I followed your instructions and they turned out perfectly. You are right - the consistency is totally.

To begin with this particular recipe, we must first prepare a few components. You can cook perfectly baked potatoes using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Perfectly baked Potatoes:

1. Prepare Russet potatoes (choose larger potatoes for this)
2. Get Kosher salt
3. Make ready Fresh ground black pepper
4. Make ready Garlic powder
5. Prepare Vegetable or olive oil
6. Prepare Butter
7. Get Sour cream
8. Get Shredded cheese
9. Take Crispy bacon
10. Prepare Chives
11. Get Sea salt or garlic salt
12. Prepare Black pepper

The perfect baked potato is just a few simple steps away. Follow this easy method and get fluffy Perfect Baked Potato. This recipe may seem a little basic. However, sometimes it is good to get back.

Instructions to make Perfectly baked Potatoes:

1. Pre heat oven to 400° degrees and line a baking sheet with foil and or with a wire rack.
2. Wash and dry potatoes and poke holes all over potatoes with a fork
3. Coat each potato in a little oil and lightly sprinkle on salt, pepper and garlic powder and lay on a wire rack on the baking tray or just place on lined baking tray
4. Put baking tray in the oven and set your timer for 20 minutes. Then flip potatoes over and set timer again for another 20 minutes. Then flip 1 more time and continue to bake for 20 more minutes.
5. When ready to eat. Slice potatoes open and fluff up with a fork and add in some butter, sour cream, cheese, bacon, chives, salt and pepper I'll use a little garlic salt. Add what you like and enjoy !

This recipe may seem a little basic. However, sometimes it is good to get back. Top these great baked potatoes with butter and sour cream, or sprinkle with parsley or chives. Choose Russet, Idaho or other high starch baking potatoes for the best results, and scrub well to. Making baked potatoes in the oven is so simple!

So that’s going to wrap this up with this special food perfectly baked potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!